 | | |   | | | | This page was sent to you by: dalvinrichards@gmail.com
OPINION | March 10, 2011
Letters: Diners vs. Chefs: Whose Taste Should Prevail?
Readers respond to an article about New York's new breed of restaurant hard-liners who will not tolerate customer substitutions or special requests.
| | |
No comments:
Post a Comment